Made from local autochthonous Vernatsch grape from the ancient Roman province of Rhaetia.
Specifications
| Appellation | IGT Vigneti delle Dolomiti |
| Vinification | Strage in stainless steel tanks. Fining with bentonite, sterile filtration. |
| Vineyard Soil | Limy-sandy soils, of morenic origins |
| Food Pairings | This wine pairs beautifully with simple dishes. 100% vegan. |
| Serving Temp | 10-12°C |
Made from local autochthonous Vernatsch grape from the ancient Roman province of Rhaetia. Light body. First vintage 1988. Altitude: 440-500 meters. Serving temperature: 10-12°C. 100% vegan.
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