Brilliant straw yellow color.
Specifications
| Appellation | Alto Adige DOC |
| Vinification | Fermentation in stainless steel tanks. |
| Élevage | In stainless steel tanks for 5 months. |
| Vineyard Soil | Porphyry weathered soil |
| Harvest | End of August |
| Tasting Notes | Brilliant straw yellow color. Multilayered bouquet with notes of ripe apricot, yellow apple, honey, and a touch of green mango. Powerful on the palate, with a dry structure. Mineral, saline notes and a pleasant acidity; juicy and stimulating with a long and persistent finish. |
| Food Pairings | Risotto, wild game. |
| Serving Temp | 11-13°C |
| Cellaring | 5 years |
Brilliant straw yellow color. Multilayered bouquet with notes of ripe apricot, yellow apple, honey, and touch of green mango. First vintage 2009. Site: Settequerce/Terlano. Altitude: 300 meters. Aged 5 months in stainless steel tanks. Serving temperature: 11-13°C. Cellaring potential: 5 years.
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