A careful selection of Tempranillo, Garnacha, and Graciano grapes from the coolest areas of Sonsierra and Alto Najerilla.
Specifications
| Appellation | DOCa Rioja |
| ABV | 14.0% |
| Vinification | Destemmed without crushing, followed by fermentation in concrete tanks to preserve fruit purity. |
| Élevage | 12 months in French and American oak barrels. |
| Tasting Notes | A deep ruby red with lingering violet reflections. On the nose, it's immediately expressive and intense opening with sweet, inviting notes of vanilla from oak aging. As it evolves, layers of white pepper, bay leaf, and nutmeg emerge, adding depth and complexity. The palate is full-bodied and harmonious, with impressive volume and concentration. Vibrant acidity provides structure and lift, culminating in a fresh, lingering finish that invites another sip. |
| Serving Temp | 16–18 ºC |
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