Sparkling teas and artisanal goods from our partners
by Saicho — single-origin cold-brewed sparkling teas crafted for fine dining
Black tea from Gopaldhara Estate, Darjeeling — notes of ginger, mandarin, and wood spice with a distinctive muscatel character.
Roasted green tea from Tenru, Shizuoka, Japan — notes of nori seaweed, hazelnut, and roasted chestnut.
Scented green tea from Fuding, Fujian Province, China — notes of apple, lychee, and vanilla enhanced with natural oak wood flavor.
Scented oolong from Jinxi Tea Estate, Fujian, China — delicate apricot notes and creamy undertones perfumed with golden osmanthus blossoms.