Established in 1984 following the division of Azienda Agricola Bianco Luigi e Mauro, Cascina Morassino is a small estate in Barbaresco producing traditional Piedmontese wines from Nebbiolo and Barbera.
Established in 1984 following the division of Azienda Agricola Bianco Luigi e Mauro, Cascina Morassino is a small estate in Barbaresco producing traditional Piedmontese wines from Nebbiolo and Barbera.
| Established | 1984 |
| Vineyard Size | 3.5 hectares |
| Vineyard Plots | A west facing vineyard of 0,3 ha in the Village of Neive.; A west facing vineyard of 0,9 ha planted in 1970 in the village of Neive.; Southeast facing vineyards in the village of Barbaresco; Southeast facing vineyards in the village of Barbaresco. The grapes used for the Barbaresco Ovello are harvested from the best vineyard with optimal soil composition. A further selection is then made within that vineyard by locating the portions with the ripest and healthiest grapes. |
| Grape Varieties | 100% Barbera; 100% Nebbiolo |