Château Haut-Brion
Château Haut-Brion, in Pessac, is one of the four Premiers Grands Crus Classés named for red wine in the 1855 classification.
The estate's history traces wine-growing here to the mid-1st century AD, with the first written mention of the wine in 1521; Jean de Pontac acquired the manorial rights in 1533 and began the château in 1549. Haut-Brion started systematic estate bottling in 1923. Clarence Dillon bought the estate on 13 May 1935, and Prince Robert of Luxembourg has been chairman and CEO since 2008.
Wines from Château Haut-Brion
Order through Provi Connect with AP Wine Imports on the Provi marketplace
