Château Boyd-Cantenac Margaux 3ème Grand Cru Classé
Château Boyd-Cantenac · Bordeaux, France
Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot
The Margaux of Château Boyd-Cantenac, a Third Growth of the 1855 classification, grown on sandy siliceous Quaternary gravels.
Specifications
| Appellation | Margaux |
| Vinification | 20 days of maceration in stainless steel (2025 vintage) |
| Élevage | 15 months in French oak, 50% new (2025 vintage) |
| Vineyard Soil | Sandy siliceous Quaternary gravels |
The blend is 82% Cabernet Sauvignon, 7% Merlot, 6% Cabernet Franc and 5% Petit Verdot, with 20 days of maceration in stainless steel and 15 months in French oak, 50% new (figures from the 2025 vintage). In the vineyard, organic composts replace chemical fertilisers, the ground is kept under natural cover, and mating disruption is used instead of insecticides.
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