Light, fruit-forward profile offering an elegant and approachable interpretation of Burgundy wines. Natural fermentation, no added yeast or chaptalization. Versatile and inviting.
Specifications
| ABV | 12.5 |
| Vinification | Crafted using traditional methods, this wine undergoes natural fermentation without added yeast or chaptalization. Precise temperature control ensures its freshness and aromatic purity. |
| Vineyard Soil | Clay-rich soils of Tharoiseau in the Yonne department. This unique terroir imparts a light, fruit-forward profile, offering an elegant and approachable interpretation of Burgundy wines. |
| Tasting Notes | Versatile and inviting, Bourgogne Rouge can be enjoyed as an apéritif by those who appreciate lighter red wines, or as a perfect pairing with red meats and a wide selection of cheeses. Experience the finesse of Burgundy with this vibrant and expressive Pinot Noir. |
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