Red

Bonnes-Mares Grand Cru

Domaine Gérard Peirazeau et Fils · Burgundy, France

Pinot Noir

Bonnes-Mares Grand Cru

Straddles Morey-Saint-Denis and Chambolle-Musigny.

VinificationThe harvest is entirely destemmed, to avoid excess tannins. In the cellar, Peirazeau has a minimal-intervention approach; he uses only indigenous yeasts and no added substances. The grapes are macerated in stainless steel tanks for 2-4 weeks with gentle manual pumping-over and punching-down for soft extraction.
ÉlevageIn oak barrels (around 30% new oak on average) for about 18 months, no racking. Light filtration before bottling.
Map of Les Bonnes Mares (Bonnes-Mares, Chambolle-Musigny), the vineyard behind Bonnes Mares Grand Cru, with neighbouring named plots. Enlarge map
Les Bonnes Mares (Bonnes-Mares · Chambolle-Musigny): the vineyard behind Bonnes-Mares Grand Cru. The outline is approximate (cadastre named place), not the official climat boundary.Boundaries: IGN Admin Express via Etalab (Licence Ouverte 2.0). Plots: Etalab cadastre lieux-dits, approximate.

Les Bonnes Mares (Bonnes-Mares · Chambolle-Musigny): the vineyard behind Bonnes-Mares Grand Cru. The outline is approximate (cadastre named place), not the official climat boundary.

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