Straw-yellow color.
Specifications
| Appellation | Moscato d'Asti DOCG |
| Vinification | Soft pressing of grapes, skins off. The must is decanted and conserved at a low temperature. Re-fermentation in “autoclave” at a controlled temperature until 5.5% alcohol by volume is attained. Sterile bottling through filtration. |
| Tasting Notes | Straw-yellow color. Typically aromatic. Moscato grape bouquet, intense with hints of flowers. Its taste is sweet, sapid, aromatic with light trace of (salvia). Rich with good structure and a long lasting finish. |
| Food Pairings | It goes with all desserts, especially with hazel-nut cake and zabaione cream. It can be drunk also in the afternoon especially during the warmer seasons. |
| Serving Temp | 8ºC |
Straw-yellow color. Typically aromatic Moscato grape bouquet, intense with hints of flowers. Its taste is sweet, sapid, aromatic with light trace of salvia. Rich with good structure and a long lasting finish. Alcohol: 5.5%. Re-fermentation in autoclave. Serving temperature: 8°C.
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