Red

Barbera d'Alba

Cascina Morassino · Piedmont, Italy

Barbera

Barbera d'Alba

Fresh fruit character.

Specifications
AppellationBarbera d'Alba
ABV13.5
ÉlevageFermentation and maturation take place in stainless steel, followed by a further refinement of 6 months in bottle
Tasting NotesFresh fruit

Fresh fruit character. Alcohol: 13.5%. Stainless steel fermentation and maturation, 6 months bottle refinement. Production: 2,000 bottles.

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