The Pauillac Lacoste-Borie from Château Grand-Puy-Lacoste.
Specifications
| Appellation | Pauillac |
| Vinification | About three weeks of maceration |
| Élevage | 14 to 16 months in French oak, 45% new |
| Vineyard Soil | Very deep coarse gravel |
| Harvest | Harvested by hand, 21 September to 5 October |
The 2018 blend is 61% Cabernet Sauvignon, 31% Merlot and 8% Cabernet Franc, harvested 21 September to 5 October by hand, on very deep coarse gravel, with about three weeks' maceration and 14 to 16 months in French oak, 45% new.
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