Dessert

La Passion de Juchepie Coteaux du Layon Faye

Domaine de Juchepie · Loire Valley, France

Chenin Blanc

From concentrated grapes (botrytized or passerillage air-dried)

Specifications
VinificationThe grapes are pressed manually in a vertical presser. Fermented in oak barrels without any added yeasts or sugars.
Élevage18-24 months in oak barrels.
Vineyard SoilPurple shales, sandstone shales, spilite, rhyolite, phtanite
HarvestManually done

From concentrated grapes (botrytized or passerillage air-dried). Manual pressing with oak barrel fermentation. 5-10 hl/ha yield, 18-24 month aging.

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