100% Poulsard from 30-year-old vines on clay-limestone
Specifications
| Vinification | Thermo-regulated stainless steel vats. |
| Élevage | In stainless steel vats. |
| Vineyard Soil | Clay-limestone |
| Food Pairings | Serve cool. Pairs well with smoked cheeses, charcuterie, salads, etc. |
| Serving Temp | 11-13°C |
100% Poulsard from 30-year-old vines on clay-limestone. 3,500 bottles annually. Pale red color with delicate yet intense flavors. Serve at 11-13°C. Pairs with smoked cheeses, charcuterie, salads.
Order through Provi Connect with AP Wine Imports on the Provi marketplace