Corton Clos Des Meix Grand Cru Monopole

A monopole Corton Grand Cru in deep ruby, delicate and well balanced, with an impressive finish. Made from 50% whole grapes with natural yeast and aged 18 months in oak (50% new). Cellar 5-20 years; good with wild game and a range of cheeses.

Specifications

Vinification	50% whole grapes. Cold, pre-fermented soaking for 1-3 days. Vinification for 2-3 weeks. Natural yeast.
Élevage	18 months in oak barrels (50% new wood).
Harvest	Following a thorough checking of the vine’s maturity, harvesting is carried out by hand. A first sorting is done manually by the harvesting team, followed by a second sorting when the grapes arrive at the winery with the help of a sorting table.
Tasting Notes	Deep ruby color. A delicate wine, well-balanced with an impressive finish.
Food Pairings	Wild game, all kinds of cheeses.
Cellaring	5-20 years

A monopole Corton Grand Cru in deep ruby, delicate and well balanced, with an impressive finish. Made from 50% whole grapes with natural yeast and aged 18 months in oak (50% new). Cellar 5-20 years; good with wild game and a range of cheeses.